Wave Bistro Service List

Lunch Menu

• Entrees

  All entrees include a choice of garden salad or one of our soups (hot & sour or egg drop soup)

  • Asian Bread with Almond Butter Spread (2)

    $2.25

  • Pork Egg Roll

    $2.50

  • Crab Rangoon (2)

    $2.75

  • Stir-Fried Fresh Vegetables

    Asparagus, mushrooms, carrots, broccoli red and green peppers

    $8.95

  • Chicken with Hot Garlic Sauce*

    Stir-fried chicken breast, carrots, celery and water chestnuts in a spiced garlic sauce

    $10.50

  • Crispy Chicken Breast

    Deep-fried chicken breast and broccoli served with honey chili and teriyaki sauce

    $10.50

  • Thai Green Curry Chicken*

    Chicken breast with green and red peppers in a Thai green curry sauce

    $10.75

  • Chicken in Spiced Hoisin Sauce*

    Chicken, sweet onions, and green onion in a spiced hoisin sauce

    $10.75

  • Teriyaki Chicken

    Marinated chicken served with teriyaki sauce and steamed broccoli

    $10.25

  • Dual Mushroom Chicken

    Stir-fried chicken breast with button and straw mushrooms

    $10.25

  • Orange Chicken*

    Chicken breast and broccoli in an orange flavored glaze

    $10.25

  • Fried Rice

    Vegetable	$8.25
    Chicken	$8.25
    Beef	$9.95
    Shrimp	$11.25

  • Pad Thai

    Vegetable	$10.50
    Chicken	$10.50
    Shrimp	$12.95

  • Beef in Spiced Hoisin Sauce*

    Beef, sweet onions, and green onion in a spiced hoisin sauce

    $11.25

  • Beef with Garden Vegetables

    Beef stir-fried with seasonal vegetables

    $11.25

  • Tempura Fish Fillet

    Crispy flounder fillet served with tartar and sweet chili sauce and broccoli

    $9.50

  • Garlic Basil Crusted Chicken with Seven Pepper Spiced Mango Sauce

    Broiled and marinated chicken breast with a Thai basil crust served with steamed broccoli

    $10.25

  • Shrimp in Black Bean Sauce*

    Shrimp, onions, green and red peppers in a black bean sauce

    $13.95

  • Cashew-Crusted Salmon

    Broiled cashew-crusted salmon served with broccoli, and rice in a teriyaki glaze

    $13.95

  • Lemon Creamy Almond Shrimp

    Crispy shrimp coated with lemon creamy sauce and broccoli

    $13.95

• Desserts

  • Japanese Vanilla Souffle Cheesecake

    Light and decadent cheesecake

    $7.25

  • Trio Chocolate Mousse Torte

    Made with Swiss imported gourmet white, milk and dark chocolate

    $7.50

  • Trio Creme Brulee

    Chocolate, raspberry and vanilla flavored custard served with seasonal fruit

    $6.95

  • White Chocolate Mousse Torte

    Made with Swiss imported gourmet white chocolate

    $7.25

Dinner Menu

• Starters

  • Jumbo Lump Crab Cakes

    Made with fresh jumbo lump sweet blue crabmeat and served with lemon butter sauce

    $14.75

  • Crispy Fried Calamari

    Served with marinara sauce and whole-grain mustard aioli

    $10.50

  • Tempura Shrimp (4)

    Traditional Japanese tempura shrimp served with tempura dip

    $8.25

  • Lettuce Wraps (4)

    Your choice of chicken or shrimp cooked with carrots, celery, and shiitake mushrooms

    Chicken	$10.50
    Shrimp	$13.25

  • Shrimp Roll with Firecracker Sauce*

    Crispy shrimp rolls with spiced ginger soy sauce

    $9.95

  • Pan-Seared Pork Dumplings (6)

    Served with fruit salad, garlic soy sauce and chili sauce

    $8.50

  • Five Spice Pork Spring Roll (6)

    Pork with jicamas, carrots and shiitake mushrooms

    $8.25

• Soup & Salad

  Honey Carrot (House), Sesame, Ranch, or Italian dressing is available to accompany salads

  • Wave Wonton Soup

    Wontons with chicken, shrimp and vegetables

    $7.95

  • Garden Salad

    Mixed green salad with tomatoes and English cucumbers

    $6.95

• Vegetables

  • Stir-Fried Fresh Vegetables

    Stir-fried variety of fresh vegetables in brown sauce

    $11.50

  • Green Curry Vegetables*

    A variety of fresh vegetables in green curry sauce

    $12.25

• Seafood

  • Cashew-Crusted Salmon Fillet

    Broiled cashew-crusted fresh salmon served with vegetables and rice in a teriyaki glaze

    $20.95

  • Lemon Creamy Almond Shrimp

    Shrimp coated with lemon creamy sauce served with broccoli

    $20.95

  • Thai Green Curry Shrimp*

    Stir-fried shrimp in a green curry with coconut milk

    $20.95

  • Honey Ginger Soy Glazed Fresh Salmon Fillet

    Broiled fresh salmon fillet with honey ginger soy glaze, served with broccoli and lemon butter sauce

    $20.95

  • Spiced Seafood Dynamite

    Shrimp, scallops, basa fillet, button mushrooms and onions all broiled together and topped with spiced Aioli sauce served with a side of rice, broccoli and carrots

    $21.75

  • Seafood Gumbo*

    A seafood stew with shrimp, blue crab meat, scallops, flounder, Andouille smoked spicy sausage, and okra

    $23.95

  • Stir-Fried Combination Seafood in Black Bean Sauce

    Shrimps, scallops and flounder fillet stir-fried with a variety of fresh vegetables

    $20.95

  • Tempura Fish Fillet

    Crispy flounder fillet served with tartar and sweet chili sauce

    $20.25

• Beef & Lamb

  • Sliced Beef in Spiced Hoisin Sauce

    Sliced choice flank steak stir-fried with sweet and green onions in a spiced hoisin sauce

    $16.50

  • Sliced Beef with Garden Vegetables

    Sliced choice flank steak with a variety of seasonal garden vegetables

    $16.50

  • Pistachio Crusted Australian Lamb with Reduced Merlot Sauce

    Reduced merlot sauce & mint jelly served with rice & steamed asparagus

    $35.95

• Chicken

  • Chicken in Spiced Hoisin Sauce*

    Sliced chicken breast, sweet onion, and green onion sautéed in a spiced hoisin sauce

    $15.25

  • Teriyaki Chicken

    Broiled chicken breast glazed in teriyaki sauce served with seasonal garden vegetables

    $15.25

  • Orange Chicken

    Crispy stir-fried chunk chicken breast in an orange sauce

    $15.25

  • Thai Green Curry Chicken*

    Sliced chicken breast in a green curry with coconut milk

    $16.95

  • Crispy Chicken Breast

    Chicken breast coated with tempura crumbs and deep-fried to crispy golden brown, served with broccoli, honey chili and teriyaki sauce

    $15.25

  • Garlic Basil Crusted Chicken with Seven Pepper Spiced Mango Sauce*

    Marinated chicken breast with a Thai basil crust, briefly broiled. Served with steamed asparagus

    $16.95

• Noodles & Rice

  • Pad Thai

    Thai rice noodles cooked with bean sprouts, onions, and choice of:

    Vegetable	$14.25
    Chicken	$14.25
    Shrimp	$17.25

  • Yakisoba

    Fresh Japanese-style noodles cooked with vegetables and choice of:

    Vegetable	$14.25
    Chicken	$14.25
    Beef	$15.25
    Shrimp	$17.25

  • Chinese Fried Rice

    Traditional Chinese fried rice and choice of:

    Vegetable	$11.50
    Chicken	$11.50
    Beef	$13.50
    Shrimp	$15.50

• Side Orders

  • Stir-Fried Vegetables

    $5.50

  • Steamed Asparagus

    $5.50

  • Steamed Broccoli

    $4.50

• Desserts

  • Japanese Vanilla Souffle Cheesecake

    Light and decadent cheesecake

    $7.25

  • Trio Chocolate Mousse Torte

    Made with Swiss imported gourmet white, milk and dark chocolate

    $7.50

  • Trio Creme Brulee

    Chocolate, raspberry and vanilla flavored custard served with seasonal fruit

    $6.95

  • White Chocolate Mousse Torte

    Made with Swiss imported gourmet white chocolate

    $7.25

Dessert Menu

• Desserts

  All of our desserts are hand-prepared by our head chef and made with the finest ingredients

  • Trio Chocolate Mousse Torte

    Made with Swiss imported garnet white chocolate, milk chocolate, and dark chocolate

    $7.25

  • Tiramisu

    Traditional Italian dessert made of biscuit, Mascarpone cheese, and Florio fine sweet Marsala wine

    $7.25

  • Trio Crème Brûlée

    Chocolate, raspberry, and vanilla flavored custard served with seasonal fruit

    $6.75

  • White Chocolate Mousse

    With Dark Chocolate Ganache

    $7.25

  • Japanese Soufflé Cheesecake

    Topped with raspberry and caramel sauce

    $6.75